Place granola inside a large Ziploc bag and close it. Gently crush the granola and set aside.
Peel bananas, break them up with your fingers and place it inside the granola bag.
Measure out the yogurt, applesauce and cinnamon. Add them to the bag.
Close the bag and mash the mixture together with your hands.
Chill the mixture inside the bag until ready to serve.
Notes
Prepare the pudding close to serving time to prevent the banana from browninghttp://www.houstonfoodbank.org/wp-content/uploads/2024/04/Bananas-Go-English.pdfhttp://www.houstonfoodbank.org/wp-content/uploads/2024/04/Bananas-Go-Mandarin.pdfhttp://www.houstonfoodbank.org/wp-content/uploads/2024/04/Bananas-Go-Spanish.pdfhttp://www.houstonfoodbank.org/wp-content/uploads/2024/04/Bananas-Go-Vietnamese.pdf