Mango Banana Smoothie

Course Drinks, Snack

Ingredients
  

  • - ½ cup frozen mango
  • - ½ ripe banana chopped
  • - ½ cup low fat vanilla yogurt
  • - ¼ cup nonfat milk
  • - ¼ cup oats
  • - 1 cup ice cubes

Instructions
 

  • In a blender, combine all ingredients.
  • Blend until smooth.
  • Serve immediately.

Notes

You can see more recipes and what produce are in our pantries today in Product Seasonality Resource or click here for other recipes.
https://www.houstonfoodbank.org/wp-content/uploads/2024/04/Bananas-Go-English.pdf
https://www.houstonfoodbank.org/wp-content/uploads/2024/04/Bananas-Go-Mandarin.pdf
https://www.houstonfoodbank.org/wp-content/uploads/2024/04/Bananas-Go-Spanish.pdf
https://www.houstonfoodbank.org/wp-content/uploads/2024/04/Bananas-Go-Vietnamese.pdf
Keyword dairy, fruit