Legal Professionals Encouraged to Donate Money, Time & Food, April 1-May, 2021
The Houston Food Bank and the Houston legal community are gearing up for the 6th Annual Food from the Bar, a month-long, friendly competition from April 1-May 1, 2021 which brings law firms and legal organizations together to contribute money, food and/or volunteer time to the Houston Food Bank.
Starting April 1, legal organizations compete to donate the most food, funds and volunteer hours by May 1. The teams earn points for their donations. Early registration is Monday, February 15 to Friday, March 5. Register your team early to receive 250 bonus points!
Houston Food Bank is a resource for individuals and families in times of hardship. Hundreds of thousands of people count on the organization and its Partners, and this need has increased immensely due to the pandemic. The organization is distributing approximately 800,000 pounds of food per day to keep up with the need in the community.
WHERE: Houston Food Bank, 535 Portwall (77029)
WHEN: April 1 – May 1, 2021
Volunteer Bonus Days – Every Wednesday ALL DAY, April 7, April 14, April 21, April 28, (these
are shifts when participants can volunteer and earn additional points for their team)
Food From The Bar Steering Committee:
Amy Ragan – Houston Food Bank
Amy Love – The Muller Law Group, PLLC
Ben Wickert – Raizner Slania LLP
Christopher Heasley – Kirkland & Ellis LLP
Daniel S. Mayerfeld – Skadden, Arps, Slate, Meagher & Flom LLP
Felicia Grace – Blank Rome
Maura Kolb – Lanier Law Firm
Tonya Jordan – ConocoPhillips
For more information and to sign up for Food From the Bar, For more information contact Sean Crowl or Chanell Jones.