RECIPE: Chocolate Peanut Butter Fruit Dip
By Houston Food Bank
September 26, 2019

Chocolate Peanut Butter Fruit Dip
Ingredients
- 1 1/2 cup plain Greek yogurt
- 1/4 cup peanut butter or almond butter
- 1/4 cup honey
- 2 tbsp unsweetened cocoa powder
- 1 tsp vanilla extract
For Dipping:
- 2 fruit fruits of your liking
Instructions
- Cut fruit into cubes and set aside.
- Combine all ingredients into a bowl.
- Stir ingredients until well mixed.
- Use fruits to dip into the Greek Yogurt Mixture!
- Enjoy!
Nutrition
Serving: 1TbsCalories: 50kcalCarbohydrates: 6gProtein: 3gFat: 2gSodium: 25mgPotassium: 58mgSugar: 5gCalcium: 21mg
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