Houston Restaurant Week was established in 2003 by Cleverley Stone, host of "The Cleverley Show" onTalk 650-CBS Radio Houston and weekly contributor to Houston's Fox 26 Morning News. Houston Restaurant Weeks is the city's largest for-charity dining event held simultaneously in restaurants in the greater Houston area. The event showcases and promotes Houston's incredible array of fine restaurants to the fine dining crowd while raising money for the Houston Food Bank. To date, the event has raised more than $900,000 to fight hunger in Houston. 

HOW IT WORKS

Visit the web site at www.HoustonRestaurantWeeks.com.
Decide where you would like to dine.

You can search for restaurants by lunch, dinner, cuisine and neighborhood.
Click Menu Search, Lunch or Dinner at the top of the page.
 
Dining reservations are required.
Restaurants may accept walk-ins at their discretion.

3 ways to make reservations:
Call the restaurant at the number listed on their HRW page.

Use the 'Reservations by Email' link, if one is posted.
Not all restaurants will offer this option.

Click on the red 'Reserve a Table' link, if one is posted.
After you dine, this will enable an additional donation to the Houston Food Bank. Not all restaurants will offer this option.
 
When making your reservations, please mention that you would like the HRW special menu.
 
How does the donation get to the Houston Food Bank?
It's easy! Just like any other dining experience, pay your bill at the end of your meal. The restaurants have pledged to donate $5 per HRW dinner sold, and $3 per HRW lunch sold to the Houston Food Bank. Last year's donation commitments totaled over $585,000 from the participating restaurants!

For other questions & answers, please visit our www.HoustonRestaurantWeeks.comor the Houston Restaurant Weeks Facebook Page.

Follow HRW on Twitter to be notified first about new restaurants, menus & events posted on www.HoustonRestaurantWeeks.com.